these delicious dishes come highly recommended by our chef.
crispy fried cauliflower, coated in yakinori’s own firecracker hot sauce, wok-fried soba noodles with mixed vegetables, and garnished with roasted sesame seeds.
spicy red coconut curry with lemongrass, garlic, ginger, crispy tofu, mangetout, red peppers, red onion, and mushrooms. served with sticky rice and asian garnish with mixed sesame seeds.
teppan grilled teriyaki salmon, served with japanese rice mixed with carrots, cucumber, edamame beans, and goma wakame seaweed, dressed with gyoza sauce. served on a bed of crispy nori seaweed, and garnished with spring onion, asian slaw and mixed sesame seeds.
sirloin steak served on a bed of wok-fried udon noodles with mixed vegetables, tempura prawns, and tempura calamari. served with yum yum sauce and shichimi chilli powder
crispy fried chicken coated in yakinori’s own recracker hot sauce, wok-fried soba noodles, mixed vegetables, and roasted sesame seeds.
tiger prawns with red peppers, mangetout, red onion, mushrooms tossed in dynamite chilli sauce. served with japanese yukari rice, and asian slaw.
spicy red coconut curry with lemongrass, garlic, ginger, chicken, mangetout, red peppers, red onion, and mushrooms. served with sticky rice, asian garnish, and mixed sesame seeds.
crispy aromatic duck tossed in a teriyaki sauce with soba noodles, cucumber, edamame beans, pak choi, and crispy shallots. served with asian garnish, pink ginger, and sesame seeds.
a meal box with five compartments and each of them contains a delightful surprise.
served with miso soup.
crispy fried pumpkin croquette, firecracker cauliflower, miso aubergine, assorted vegan sushi, japanese pickles, asian slaw, and sticky rice.
chicken katsu, served with japanese curry sauce, yasai gyoza, kabocha pumpkin, mixed sushi, japanese pickles, and sticky rice.
firecracker karaage chicken, chicken katsu, yakinori chicken wings, chicken katsu sushi roll, soy stained egg, sticky rice, and asian salad.
salmon and tuna nigiri, teppan grilled prawns, takoyaki, tempura calamari, and tempura prawns with sriracha mayo, mixed sushi rolls, japanese pickles, and sticky rice.
if you’ve not tried our katsu curry yet, you’re in for a tasty treat. we think this mild and fragrant thick curry is the best in town!
pumpkin coated in golden crispy panko breadcrumbs. served with a japanese mild fragrant curry, japanese rice, asian salad, and roasted sesame seeds.
cauliflower coated in golden crispy panko breadcrumbs. served with japanese curry, soba noodles, mixed vegetables, asian salad, and roasted sesame seeds.
chicken coated in golden crispy panko breadcrumbs. served with a japanese mild fragrant curry, asian salad, roasted sesame seeds, and japanese rice.
chicken coated in golden crispy panko breadcrumbs. served with a japanese mild fragrant curry, asian salad, roasted sesame seeds, and soba noodles.
a japanese household favourite. japanese yukari rice with sesame soy dressing, asian garnish and your choice of toppings.
served with miso soup.
japanese yukari rice with sesame soy dressing, miso aubergine, mushrooms, and golden tofu. garnished with asian slaw.
with firecracker spicy sauce and fried egg.
shredded crispy sirloin, coated in firecracker sauce, and our special karaage mix. served with fried egg, asian salad, and spring onion. finished with shichimi chilli, and yum yum chilli mayo.
ramen is a hearty bowl of hot noodle soup filled with healthy goodness.
choose ramen, udon, or rice noodles.
vegetable soup with golden tofu, miso aubergine, grilled pak choi, mushrooms, spring onion, nori 2seaweed and pink ginger.
miso ramen soup with grilled salmon, teppan grilled prawns, squid, pak choi, mushrooms, wakame seaweed, spring onion and pink ginger.
chicken and beef soup stock with grilled pak choi, mushrooms, spring onion, nori seaweed, soy-stained egg, and pink ginger.
chicken and beef soup stock with grilled pak choi, mushrooms, spring onion, nori seaweed, soy-stained egg, and pink ginger.
chicken and beef soup stock with grilled pak choi, mushrooms, spring onion, nori seaweed, soy-stained egg, pink ginger, and a warming kick of chilli.
chicken and beef soup stock with grilled pak choi, mushrooms, spring onion, nori seaweed, soy-stained egg, pink ginger, and a warming kick of chilli.
with red peppers, mangetout, red onion, mushrooms, red chilli sauce, and asian garnish. choose soba, udon, or rice noodles in a teriyaki or chilli sauce.
with red peppers, mangetout, red onion, mushrooms, and asian garnish. choose soba, udon, or rice noodles in a teriyaki or chilli sauce.
the finest hawaiian inspired poké with a japanese twist
rice noodles, golden tofu, avocado, miso aubergine, curly carrots, edamame beans, spring onion, and mixed sesame seeds. finished with miso dressing.
sushi rice, yuzu salmon, avocado, burnt sweetcorn, crunchy red cabbage, spring onion, and yuzu mayo. garnished with mixed sesame seeds.
sushi rice dressed with sesame soy, spicy sriracha tuna, goma wakame seaweed, curly carrots, shichimi cucumber, spring onion, and sriracha mayo. garnished with mixed sesame seeds.
sticky sesame soy rice, firecracker chicken, burnt sweetcorn, curly carrots, edamame beans, and shichimi powder. garnished with sriracha mayo, spring onion, and mixed sesame seeds.
rainbow slaw, miso grilled chicken, togarashi cucumber, burnt sweetcorn, edamame beans, and sushi ginger. garnished with spring onion and sesame seeds.
sesame soy udon noodles, crispy teriyaki duck, togarashi cucumber, crunchy red cabbage, curly carrots, shichimi powder, and tonkatsu bbq sauce. garnished with spring onion and sesame seeds.