Introducing Our New Japanese Dessert Menu at Yakinori
Japanese cuisine is known for its perfect balance, subtle sweetness, refined textures, and flavors that comfort without overwhelming. At Yakinori, we have always believed that a meal should end on the same thoughtful note it begins with. That is why we are excited to introduce our new dessert menu, inspired by classic Japanese flavors and modern indulgence.
From warm, molten chocolate to delicate mochi and refreshing ice creams, our desserts are crafted to complement your Japanese dining experience beautifully.
A Sweet Glimpse Into Japanese Desserts
Unlike overly sugary treats, Japanese desserts focus on balance, natural flavors, and texture. Ingredients like matcha, sesame, fruit, and rice-based elements play a key role in creating desserts that feel light yet deeply satisfying.
Our new dessert menu stays true to this philosophy while adding Yakinori’s signature touch.
Warm Chocolate Fondant: Rich. Comforting. Irresistible.
Our Warm Chocolate Fondant is the perfect fusion of indulgence and elegance. Served warm, this dessert features a soft outer layer that gives way to a luxuriously oozing molten chocolate center.
To elevate the experience:
- Matcha dust adds a subtle bitterness that balances the richness of chocolate
- Chantilly cream brings a light, airy sweetness for a smooth finish
This dessert is ideal for chocolate lovers who appreciate depth and contrast in every bite.
Mochi – Soft, Chewy & Delightfully Sweet
A beloved Japanese classic, mochi is known for its soft, chewy texture made from glutinous rice flour. At Yakinori, we offer mochi in three refreshing flavors:
- Mango Mochi – Bursting with tropical sweetness and juicy notes
- Strawberry Mochi – Light, fruity, and perfectly balanced with gentle tartness
- Coconut Mochi – Creamy, subtle, and delicately nutty
Each mochi is a bite-sized treat that melts in your mouth, making it the perfect ending to any meal.
Ice Cream & Sorbets – Inspired by Japanese Flavours
Our ice cream and sorbet selection celebrates both traditional Japanese tastes and vibrant fruit flavors:
- Matcha Green Tea Ice Cream – Earthy, slightly bitter, and beautifully aromatic
- Black Sesame Ice Cream – Nutty, rich, and deeply comforting
- Mango Ice Cream – Smooth, sweet, and refreshingly tropical
- Passion Fruit Sorbet – Light, tangy, and wonderfully refreshing
Whether you are craving something creamy or light, there is a flavor to suit every mood.
End Your Meal the Yakinori Way
Our new dessert menu is designed to be more than just a sweet ending, it is an extension of the Japanese dining experience we cherish. Each dessert reflects thoughtful craftsmanship, authentic flavors, and a perfect balance of indulgence and elegance.
Come explore the sweeter side of Japanese cuisine and treat yourself to Yakinori’s newest dessert offerings. Visit at Yakinori restaurant in Birmingham, Solihull, Selly Oak, and Bristol. Because every great meal deserves a memorable finale.