Bao Buns at Yakinori: Fluffy, Flavourful, and Full of Personality

Looking for the best bao buns in Birmingham, Solihull, or Bristol? At Yakinori, our bao buns are more than just a side dish — they’re a bite-sized flavour explosion.

From crispy chicken to melt-in-your-mouth duck to delicious plant-based aubergine, these fluffy delights are perfect for anyone who loves bold Japanese-inspired flavours wrapped in pillowy steamed buns.

What Are Bao Buns?

Bao buns, also known as Gua Bao, are soft, steamed buns that originated in Fujian, China, and gained popularity throughout Taiwan, Japan, and Korea. While their roots are Chinese, bao buns have become a staple in modern Japanese street food culture, where they’re often filled with local ingredients and flavourful sauces.

At Yakinori, we give these buns a Japanese twist — pairing them with karaage chicken, teriyaki duck, or miso-glazed aubergine and seaweed salad for a truly umami-rich experience.

Why Everyone’s Obsessed With Bao Buns

Light & Fluffy Texture – Steamed to perfection
Handheld Goodness – Easy to grab, easy to love
Street Food Favourite – A top choice across Japan and now the UK
Flavour Versatility – Perfect for meat-lovers and plant-based foodies alike

Our Top-Selling Bao Buns at Yakinori

🍗 Karaage Chilli Chicken Bao Buns

A street food favourite with a spicy kick. We take golden-fried Japanese karaage chicken, coat it in our house-made chilli glaze, and finish it with crunchy slaw and spicy mayo inside a soft bao bun.

Perfect for: Spicy food lovers
Flavour profile: Crispy, sweet, spicy, and creamy
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🦆 Teriyaki Duck Bao Buns

Rich, sticky teriyaki duck served with pickled cucumber, lettuce, and creamy mayo in a soft steamed bao. Comfort food at its finest.

Perfect for: Duck lovers looking for bold flavours
Flavour profile: Sweet, tender, and smoky
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🍆 Miso Aubergine Bao Buns (Vegan-Friendly)

A bao bun made for flavour and freshness. Our miso-glazed aubergine is roasted to perfection and served with crunchy lettuce, creamy mayo, and a refreshing seaweed salad.

Perfect for: Plant-based eaters, vegan food lovers
Flavour profile: Umami-rich, tangy, refreshing
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🥬 P.S. Yes, it’s vegan! One of the best vegan bao buns in Birmingham.

Are Bao Buns Japanese or Chinese?

Bao buns started in China, but their popularity in Japanese cuisine has given them a new identity. In Japan, you’ll find bao buns filled with karaage chicken, spicy mayo, or wagyu beef, topped with pickled veg or seaweed. At Yakinori, our bao buns are Japanese in flavour and local in spirit — designed for UK foodies who crave authentic and exciting bites.

Where to Try Bao Buns in the UK?

📍 Yakinori Restaurants – Birmingham, Solihull, Selly Oak, and Bristol

Whether you’re a meat-lover or plant-based, you’ll find your new favourite bao bun right here.

✅ Made fresh
✅ Instagram-worthy
✅ Bursting with Japanese flavour

Bao Bun FAQs

Do you have vegan bao buns?
Yes — our Miso Aubergine Bao Bun is completely plant-based and packed with flavour.

Are bao buns spicy?
Only the Karaage Chilli Chicken is spicy. The others are rich or savoury.

Can I order bao buns for takeaway?
Yes — bao buns are available for dine-in, takeaway, and delivery.

Final Bite

If you haven’t tried bao buns at Yakinori yet, you’re missing out.

From crispy Karaage Chicken, sticky Teriyaki Duck, to our refreshing Miso Aubergine bao — we’ve got something for every craving.

👉 Visit your nearest Yakinori restaurant today and fall in love with the fluffiest, tastiest bao buns in town.